Haven't been here for a long time, but it was worth it. My family got the large Mongolian beef, sweet and sour crispy fried pork, spicy shrimp, 3 jjajang and 1 jjamppong noodles. Everything tasted really good. What was even better was the great service. The 2 waitresses that served us were nice and just on top of it today. This is my go to Korean Chinese restaurant again. Btw, this place is super clean compared to the others.

Food: 5 stars Service: 5 stars Ambiance: 5 stars We had dinner here on Saturday and left feeling very satisfied. This wasn't our regular Chinese spot, but we decided to give it a try after reading some positive reviews recently. One thing we appreciated was the option to choose between 'medium' and 'large' portions for most dishes--we went with medium and added an extra dish. Everyone enjoyed the dishes, which were fresh and flavorful. The service was excellent as well.

This is one of the best, if not the best, Chinese/Korean restaurants in K-town and Los Angeles. They are best known for their Jajangmyeon, tangsuyuk, and jjamppong. But, their Chinese dishes are incredible, their (fried rices, noodles, Mongolian beef, kung pao chicken, and their soups), especially love their sizzling rice soup. I haven't had their Peking duck, but it suppose to be fantastic. The restaurant can hold large parties as well. I have been here on several special occasions. The banquet menu varies in prices from $240 to $400 and up, depending on how many people there are. They also have a variety of special Chinese liquors, soju, beers, and Scottish Whiskey. The service is always great and the place is always busy. The servers are very friendly and eager to help/assist with anything you need. I highly recommend this place.

PRO TIPP- get the spicy daddaegi sauce ($1 extra) to your order! Only put alittle at a time to your jjajangmyeun because its much spicer than buldak! It makes the whole dish richer and much better! I only come to Shin Beijing for this sauce!

If you're looking for a mix of Chinese and Korean food, check out Shin Beijing in Koreatown Los Angeles. Their location is super easy to find with ample street parking. We tried a couple of their dishes and all exceeded our expectation. Their staff was super attentive to our table. Love their decor/ambience. It reminded me of a dim sum spot I used to visit. Check it out if you are in the area.

This is good Korean Chinese food! It is fusion food so it is not authentic Chinese flavors. The crispy pork was very flavorful and crispy. The shredded pork with seafood was unique and included shrimp, sea cucumber scallop and more. They are known for their black bean noodle dish which was savory with onions and a tasty sauce. They also have a Korean seafood soup noodle dish with lots of ingredients inside. The restaurant is clean inside and upscale.

My parents adore this place, so I tagged along and tried my favorite chicken dish 라조기! The sauce is sooo good; I felt like the chicken was a bit tough but overall hit the mark for me. The only thing is that the place smelled a bit of Clorox; regardless, everyone was nice, fast, and helpful.

That ONE Korean-Chinese restaurant I keep coming back to Once you try here you will keep coming back for more... like me Shin Beijing does everything right from yummy food to great service Plus they have private rooms to accommodate larger parties so it's definitely worth checking it out We always order the usuals: jjajangmyun, jjambbong, and tangsooyuk but this time added the kang pao special which has beef, chicken, and shrimp--yummyyyy

We had a family gathering/birthday dinner (7 people including a baby) so we were trying to look for a restaurant with a private dining room, which Shin Beijing had. We were able to book one of their rooms for a Sunday dinner with their manager but, he called and canceled last minute saying there was a mistake. I was extremely annoyed as I was the one planning the dinner and had to find another place in 3 hours with a room for 7 people. (Almost impossible during holiday season/on a weekend) The manager did apologize and said he would try his best to accommodate us, which he did. He got us a table in the corner where it was blocked off, as we didn't want to interrupt others with a crying baby during dinner. The service was great and we enjoyed the food as well! I forgot to take pics of all the dishes we ordered. I especially enjoyed the sweet and sour pork (tang soo yook). Their jjampppong is on the spicier side so if you like spicy food, it's worth a try :) I also liked how the jjajangmyun wasn't too sweet! This place is under new management and I noticed the place pop up on my social media so I've been wanting to try it! Wasn't the best Korean Chinese food I've had, but everything seemed to be decent and the manager/servers were all very friendly. They also have a lunch special so I may come back for that :) Valet parking avail or limited street parking

Food was 5/5 Service was 5/5 Will definitely be back to try some of the other dishes. My fav was a pork stir fry dish that comes with steamed buns. If you're looking for quality Korean/Chinese food would definitely recommend!